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HONEY GLAZED BBQ PORK RIBS

Succulent and tender.

Ingredients:

4-6 pieces pork prime ribs, 3-4 inch in length

Marinade


  • 2 tbsp oyster sauce
  • 2 tbsp HP BBQ sauce
  • 2 tbsp Chinese cooking wine
  • 2 tsp light soya sauce
  • 1/4 tsp dark soya sauce
  • 1 tbsp brown sugar
  • 4 cloves garlic, lightly crushed with skin on
  • 1 red onion, finely chopped
  • Some pepper
  • Some dried rosemary

Glazing


  • 2 tbsp honey
  • 1/4 tsp dark soya sauce
  • 1 tbsp oil
  1. Marinate pork ribs for at least 2 hours or overnight.
    Pork ribs marinated with light n dark soy sauce, oyster sauce, HP bbq sauce, Chinese cooking wine, sugar, garlic, shallots, some pepper and dried rosemary.
  2. Preheat oven at 160°C.
  3. Line a baking tray with aluminium foil. Place marinated pork ribs on it and bake for 45 mins, or until tender.
    45 mins later, glaze it with honey, dark soy sauce n oil.
  4. Brush with glazing and grill for another 5 mins, or til brown.
  5. Garnish with some spring onion and serve.
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