3-INGREDIENT CHEESY BUTTER COOKIES

Adapted from another mommy's recipe. I've cut down on the amount of butter and cheese as I found it a little too oily and salty.

Crunchy! Even my hubby liked it a lot :D

Ingredients:

1/2 cup all purpose flour
40g unsalted butter (Originally 50g)
40g grated cheddar cheese (Originally 50g)

Preheat oven to 170°C.
Mix all ingredients til it forms a ball and refrigerate it for at least 30 mins.
Shape the dough to any shape you desire and bake for 15-18 mins, or til crunchy.

*Tips: Sprinkle some flour on the board and hands to make rolling/shaping easier.

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