STEWED CHICKEN WITH RED DATES AND TWIN MUSHROOMS

I simply love mushrooms :D

Ingredients:

1/2 chicken, cut into pieces
8 dried shiitake mushrooms, soaked
1 can of button mushrooms
8 red dates, washed and remove seeds
2 garlic cloves, minced
4 slices of ginger
Cooking oil, for frying
Water

Seasoning:

2 tbsp of chinese cooking wine (Shao Xing Hua Diao Jiu)
1 tbsp brown sugar
1/2 tsp salt
2 tbsp oyster sauce
1/4 tsp pepper powder

Heat oil, fry garlic, ginger and soaked shiitake mushrooms til fragrant.

Add chicken and fry til half-cooked.

Add button mushrooms and red dates. Fry evenly.

Add seasonings and fry til well combined.

Pour water and stew over medium heat til almost dried.

Comments

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